Cadac BBQ Nachos with Heinz Beans & Melted Cheese (Easy Campsite Recipe 2026)
- IDS Camping & Leisure
- Mar 2
- 2 min read
Looking for a quick, filling campsite meal you can cook on your Cadac BBQ?
These Cadac BBQ Nachos with Heinz Beans and melted cheese are:
✔ Quick to make
✔ Budget friendly
✔ Perfect for families
✔ Ideal for seasonal pitches
✔ Great for sharing
Using a Cadac Paella Pan this recipe is simple, satisfying and perfect for UK caravan cooking.
🛒 Ingredients (Serves 2–4)
1 large bag tortilla chips
1 tin Heinz Baked Beans
150–200g grated cheddar cheese
½ red onion (finely chopped)
1 small red pepper (chopped)
1 tsp smoked paprika
Optional: sliced jalapeños
Optional: sour cream
Optional: chopped spring onions
🔥 Equipment
Cadac BBQ
Cadac Paella Pan
Heatproof spatula
Lid (optional but helpful for melting cheese)
How to Cook Nachos on a Cadac BBQ
Step 1: Preheat Your Cadac
Preheat your Cadac BBQ on medium heat for 3–5 minutes.
Place your Paella Pan or BBQ Top on the grill.
Step 2: Warm the Beans
Pour the Heinz Baked Beans into the pan.
Add:
Smoked paprika
Chopped onion
Chopped red pepper
Heat gently for 4–5 minutes until warmed through.
Do not overheat — beans can thicken quickly.
Step 3: Build the Nachos
Reduce heat to low.
Spread tortilla chips evenly in the pan around the beans.
Spoon beans across the chips.
Sprinkle grated cheese generously over the top.
Add jalapeños if using.
Step 4: Melt the Cheese
Close the BBQ lid if you have one.
Cook on low heat for 3–5 minutes until cheese melts.
If no lid, cover loosely with foil to help trap heat.
Watch carefully to avoid burning the base.
Step 5: Serve
Remove from heat.
Top with:
Sour cream
Spring onions
Extra cheese
Cracked black pepper
Serve straight from the pan — perfect campsite comfort food.
Read here for more recipes - Outdoor Cooking on a Cadac – Easy Campsite Meals
Pro Cadac Tips
✔ Use medium heat only
✔ Rotate pan if cooking unevenly
✔ Add extra cheese for crisp top layer
✔ For extra flavour, add chorizo or cooked mince
Optional Upgrade Version (Loaded Nachos)
For a bigger meal, add:
Cooked minced beef
BBQ pulled pork
Sweetcorn
Black beans
Salsa
Layer twice for extra indulgence.
FAQs
Can I cook nachos directly on the Cadac grill?
It’s best to use a Paella Pan or BBQ Top to prevent chips falling through.
Can I use different beans?
Yes — chilli beans or mixed beans also work well.
How do I stop the bottom from burning?
Keep heat low and rotate pan occasionally.
Is this recipe suitable for kids?
Yes — simply leave out jalapeños for a milder version.
Can I prepare this in advance?
You can pre-chop ingredients, but assemble and cook fresh for best texture.
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